Peaches Prime
590 Fulton Street,
Brooklyn, NY 11217
718-673-6014
peachesprime@gmail.com
Hours:
Brunch: Saturday - Sunday
12:00 pm – 4:00 pm
Dinner: Tuesday -Saturday
5:00 pm – 10:00 pm
Reservations
Menus
Thanksgiving Starters
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ROASTED BUTTERNUT SOUP
coconut cream, sweet spices (V)
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CAESAR SALAD
romaine, garlic croutons, parmesan-anchovy dressing (v)
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AUTUMN SIMPLE SALAD
arugula, radish, apple, walnut, blue cheese (v)
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GARLIC SHRIMP SCAMPI
roasted garlic butter, pugliese bread
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FRIED JUMBO SHRIMP
tartar sauce and lemon
-
ROASTED BEET SALAD
herbed goat cheese, mâche, candied pecans (v)
Thanksgiving Mains
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ATLANTIC SALMON
whipped potatoes, broccolini, lemon beurre blanc
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BROILED LEMON SOLE
spicy crab butter, baby spinach, savoyarde
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PRIME FRIED CHICKEN
whipped potatoes
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12 HOUR SHORT RIB
creamy grits, collard green pesto
-
OXTAIL FETTUCCINE
fresh pasta, allspice, scotch bonnet
-
ROASTED TURKEY OR HONEY GLAZED HAM
turkey sausage stuffing, whipped potatoes, brussels sprouts, cranberry sauce
-
FILET MIGNON
potato gratin, sautéed spinach, bordelaise sauce ($10 supplement)
Thanksgiving Dessert
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PRIME NY STYLE CHEESECAKE
fresh strawberries
-
SWEET POTATO PIE
roasted sweet potato syrup and cinnamon whipped cream
-
BELGIAN CHOCOLATE TART
whipped cream, cocoa powder
Starters
-
Greek Yogurt and Granola
Blueberry Compote, Seasonal Fruit and Berries, Mint
$11
-
Grand Guacamole
Lime, Cilantro, Crispy Tortilla
$14
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The Lewis
Cast Iron Spinach and Artichoke Dip, Crispy Tortillas
$14
-
Fried Calamari
Tartar Sauce
$17
Salads
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Kale and Romaine Caesar Salad
Garlic Croutons, Parmesan-Anchovy Dressing
$14
-
Autumn Salad
Watercress, Endive, Apple, Walnut, Blue Cheese
$13
Egg Scrambles
-
Merguez and Sweet Pepper Scramble
Spicy Lamb Sausage, Cotija, Vidalia
$16
-
Green Curly Kale
Feta, Hot Peppers
$14
-
Smoked Salmon
Sweet Onions, Scallion
$16
Brunch Specialties
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Jim Cade Breakfast
Scrambled Eggs, Granola French Toast, Sausage, Brunch Potatoes
$18
-
Chicken and Toast
Extra Fancy Fried Chicken, Granola Crusted French Toast
$18
-
Granola Crusted French Toast
Fresh Berries, Mint
$15
-
Shrimp and Grits
Roasted Garlic Butter, Kale, Mushrooms, White Wine
-
Short Ribs and Grits
12 Hour Short Rib, Collard Green Pesto
-
Steak and Eggs
Aged Ribeye, Sunny Eggs, Brunch Potatoes, Korean Chikle
$28
$39
-
Spicy Rigatoni
San Marzano Tomatoes, Tito's Vodka, Cream, Ricotta (v)
-
Oxtail Fettuccine
6 Hour Oxtail Bolognese, Allspice, Scotch Bonnet
Sandwiches
-
Peaches PrimeBurger
Aged Ribeye, Short Rib, Bistro Tender
$19
-
The Best B.E.C. Anywhere
Bacon, Egg, and Cheese Sandwich, Avocado, Korean Chile
$16
-
PSC Fish Sandwich
Whiting, Slaw, Onions, Pickles, Tartar Sauce
$20
Sides
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Eggs Only
$7
-
Brunch Potatoes
$6
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Spicy Chorizo Sausage
$7
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Thick Sliced Applewood Bacon
$7
-
Turkey Sausage
$7
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Creamy Parmesan Grits
$6
-
Side of French Toast
$8
Raw and Seafood
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Raw Oysters
(6) Chile Crisp, Cilantro
$18
-
Shrimp Cocktail
(6) Jumbo Shrimp, Korean Cocktail Sauce
$15
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Spicy Salmon Tartare
Miso, Sesame, Lemon
$17
-
Steak Tartare
Anchovy, Pecorino, Lemon
$17
-
Cured Salmon
Beets, Creme Fraiche Crispy Potato
$15
Starters
-
The Lewis
Cast Iron Spinach and Artichoke Dip, Housemade Tortilla Chips
$14
-
Butternut Squash Soup
Sweet Cream, Brown Butter, Pomegranate Syrup
$11
-
Caesar Salad
Romaine, Garlic Croutons, Parmesan-Anchovy Dressing
$14
-
Simple Salad
Arugula, Radish, Apple, Walnut, Blue Cheese (v)
$13
-
Crispy Fried Calamari
Salt And Pepper Squid, Tartar Sauce
$17
-
Garlic Shrimp Scampi
Roasted Garlic Butter, Pugliese Bread
$18
-
Crispy Oysters "Rockefeller"
(4) Fried Oysters, Baby Spinach, Garlic, Butter and Cream
$18
-
Grilled Octopus
Golden Potatoes, Kale, Scallion, Lemon, Harissa Aioli
$19
-
Chicken Liver Mousse
Grilled Bread, Frisee, Pickled Onions
$15
And Frites
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Brick Roasted Chicken
Handcut Fries, Spicy Chimichurri
$26
-
Crispy Fried Whiting
Handcut Fries, Tartar Sauce, Cole Slaw
$23
Jumbo Fried Shrimp $12
Mains
-
Atlantic Salmon
baby bok choy, crispy rice, cucumber daikon slaw, coconut broth
$24
-
Center Cut Ribeye
Balsamic Red Onions, Whipped Potatoesm Prime-1 Steak Sauce
$42
-
Prime Fried Chicken
Whipped Potatoes, Market Greens
$21
-
Bistro Tender "Steak Frites"
Handcut Fries, Sichuan Au Poivre
$26
-
Peri Peri Branzino
Whole Roasted Sea Bass, Shaved Brussels Sprouts, Spicy Pepper Glaze
$32
-
Oxtail Fettuccine
6 Hour Oxtail Bolognese, Allspice, Scotch Bonnet
$26
-
Cauliflower "Roast"
Smoked Ancho Molé, Toasted Sesame (V)
$23
vegan
-
Mushroom Paella
Black Rice, Market Mushrooms, Snow Peas (V)
$19
Sunny Side Egg $3
Sandwiches
Served with Fries or Salad-
Peaches Primeburger
Aged Ribeye, Short Rib, Bistro Tender
$18
-
PSC Fish Sandwich
Whiting Slaw Brioche, Tartar Sauce
$20
Sides
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Grilled Romano Beans
Shallot Salsa Verde
$9
vegetarian
-
Garlic Sauteed Broccoli
$8
vegetarian
-
Sautéed Spinach
$8
vegan
-
Creamed Spinach
$10
vegetarian
-
Salt and Pepper Fries
$7
vegetarian
-
Gold Potatoes and Scallions
$8
vegetarian, vegan
-
Whipped Potatoes
$9
vegetarian
-
Brussels Sprouts
$9
vegetarian
-
Charleston Gold Rice
$9
vegetarian